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Summer Menu

BITES

  • PRETZEL BITES
    $10

    Classic – Baked soft pretzels, buttered and salted. Served with honey mustard and house-made beer cheese.

    Garlic Parmesan – Baked soft pretzels, garlic confit butter and flake salt. Served with fresh parmesan and herbs.

  • WHIPPED RICOTTA & NAAN BREAD
    $9
    Chef-inspired ricotta, house-made naan bread, infused oil, and fresh herbs.
  • UPSTATE PICNIC MEATBALLS
    $9
    Sweet and sour glazed meatballs and house pickled red onions.
  • WEDGE SALAD
    $12
    Iceberg lettuce, crispy bacon, cherry tomatoes, shaved red onions, toasted sesame seeds, and house-made bleu cheese dressing.
  • CHARCUTERIE BOARD
    $22
    Chef’s assorted selection of cheese, coppa, Genoa salami, candied nuts, house pickles, and crackers.
  • PORK BELLY MAC N’ CHEESE
    $14
    Roasted pork belly, house-made beer cheese, cavatappi pasta, a drizzle of house-made BBQ sauce, and crispy onions.
  • WOOD-FIRED BRUSCHETTA
    $7
    Cherry tomatoes, red onion, house balsamic drizzle, garlic oil, and house-made toasted bread.

BIGGER BITES

  • WINGS
    $14
    MONDAYS ONLY

    Wood-fired chicken wings with your choice of Abandon Dry Rub, Classic Buffalo, Blackberry BBQ, or our Sauce of the Week. Served with house-made blue cheese and celery.

  • TACOS
    MP
    WEDNESDAYS ONLY

    Taco of the week, served with house-made salsa and tortilla chips.

  • SMASH BURGERS
    $14
    THURSDAYS ONLY

    Double smash burger topped with cheddar cheese, crispy lettuce, house-made secret sauce, and shaved onion, served on a brioche bun. Comes with your choice of kettle-cooked chips or a house-made salad (add $1). 

WOOD-FIRED PIZZA

THURSDAYS – SUNDAYS

  • BUILD YOUR OWN
    $15-18

    Sauce – Classic red sauce or garlic white sauce

    Toppings – Pepperoni, mushrooms, sausage, banana peppers and meatballs always available, other toppings may be available.

    Crust – Locally made dough or gluten free cauliflower crust

  • CRIME SCENE
    $18
    Fresh mozzarella, garlic confit, Parmesan, house chili oil and a red sauce splatter.
  • GREEN AND WHITE
    $18
    House-made pesto, garlic confit and fresh mozzarella.
  • TONY SOPRANO
    $18
    Capicola, pepperoni and hot honey.

BRUNCH

SUNDAYS 11AM – 2PM

  • Breakfast Pizzas
    $18
    CLASSIC

    Garlic base topped with cheddar and mozzarella cheese, scrambled eggs, and your choice of bacon, sausage, or both.

    CANADIAN TUXEDO

    Bacon, egg, fresh cheddar and local maple syrup.

  • Avocado Toast
    $10
    Fried egg with fresh chives, toasted sesame seeds, and house chili oil, served on house-made bread.
  • Breakfast Burrito
    $12
    House-made salsa, bell peppers, hash browns, scrambled eggs, sausage, and Monterey Jack cheese, served with a side of salsa and smoked paprika sour cream.
  • Crispy Potato Bowl
    $8
    House dry-rub roasted potatoes, breakfast sausage, egg, fresh herbs, and Sriracha aioli.
  • AJ’s French Toast
    $14
    Madacasgar vanilla soaked french toast rolled over breakfast sausage, comes with 3, served with local maple syrup.
  • Seasonal Fruit Waffle
    $12
    Local fruit-infused waffle, house-made whipped cream, local maple syrup, and seasonal fruit jam.
  • Lemon Meringue Pie Parfait
    $8
    Lemon curd, graham cracker, white chocolate, and vanilla Greek yogurt.